About Michelle

I am the author of five novels.

I was born in Altadena, California just a mile from where I live now. I college-hopped (Scripps, Grinnell, EWU) and landed at the Iowa Writer¹s Workshop where I received my MFA.

My first two books, Round Rock (Knopf 1997) and Jamesland (Knopf 2003), were both New York Times notable books and also finalists for the LA Times Book Award. My third novel, Blame, (Sarah Crichton Books, FSG, 2009), was a finalist for the National Book Critics Circle Award and also a finalist for the LA Times Book Award. My fourth novel, Off Course, (Sarah Crichton Books, FSG, 2014) was New York Times Editor’s Choice. My fifth novel, Search, came out April 26, 2022 and was an NPR Best Book Book of the Year.

Along the way, I’ve received a GE Younger Writers Award, a Whiting Award for Fiction, and a Guggenheim fellowship. For many years my “day job” was reviewing restaurants and writing about food for the Los Angeles Times, the LA Weekly and other publications. I’ve received a James Beard award (for “feature writing with recipes”) and an assortment of other awards for food journalism.

I’m presently teaching creative writing to undergraduates at UCLA, working on my next novel and writing the occasional bit about food. I live in Altadena with my husband Jim Potter, our dog (Tatty Jane), the memory of our cat (Mr. Pancks), a talkative African Grey parrot (Helen) and eight chickens (names on request).